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International Journal of Applied Agricultural & Horticultural Sciences
  • 20 April, 2024
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Language : English
DOI Prefix : 10.37322
P-ISSN : 0974-0775
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Vol. 8 (6) : November-December 2017 issue
Green Farming Vol. 8 (6) : 1402-1405 ; November-December, 2017
Standardization of different planting techniques on growth, yield, quality, fresh weight and dry matter content in ginger (Zingiber officinale Rosc.)
PUSHPA D.S.1*, K.N. KATTIMANI2, A.B. MASTIHOLI3 and BHUVANESHWARI G.4
Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Horticulture, Bagalkot, University of Horticultural Sciences, Bagalkot - 587 104 (Karnataka)
Designation :  
1P.G. Student *(pushpalathadsmp@gmail.com), 2Administrative officer, 3Professor, 4Assistant professor
Subject : Horticulture (Spices, Ornamental & Plantation Crops, Floriculture and Landscape Architecture etc.)
Paper No. : P-6881
Total Pages : 4
Received : 02 August 2017
Revised accepted : 21 October 2017
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Citation :

PUSHPA D.S., K.N. KATTIMANI, A.B. MASTIHOLI and BHUVANESHWARI G. 2017. Standardization of different planting techniques on growth, yield, quality, fresh weight and dry matter content in ginger (Zingiber officinale Rosc.). Green Farming  Vol. 8 (6) : 1402-1405 ; November-December, 2017

ABSTRACT
Field experiment was conducted on standardization of different planting techniques in ginger (Zingiber officinale Rosc.) ? cultivar Humnabad local was used for this experiment to study growth, yield, quality, fresh weight and dry matter content in pseudostem, rhizome and roots under Northern Dry Zone of Karnataka, during the year May, 2016 to Febraury, 2017 at Haveli Farm, College of Horticulture, Bagalkot, Karnataka. The experiment was laid out in a Randomized complete block design with three replication and nine treatments. Significant variations were observed at all stages of crop growth. Among different planting techniques T1 (whole rhizome 20-25 g) recorded significantly maximum number of leaves (16.93cm ), leaf length (20.00 cm), leaf width (3.03 cm), leaf area (40.33 cm2), internodal legth (3.00 cm), and stem girth (5.40 cm) in vegetative attributes, whereas in case of yield, quality attributes rhizome yield per plot (8.83kg) and yield hectare (29.41t/ha), oil (1.80 %), oleoresin (4.34 %) content were highest in whole rhizome ( 20-25 g) similarly maximum fresh weight in pseudostem (90.67 g), rhizome (84.00 g) and roots (13.33 g ) and dry matter content in pseudostem (15.33 g), rhizome (15.00 g) and roots (1.70 g) was observed in whole rhizome 20-25 g respectively.
Key words :
Dry matter content, Fresh weight, Ginger, Number of leaves, Number of tillers, Plant height.