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International Journal of Applied Agricultural & Horticultural Sciences
  • 29 April, 2024
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Frequency : Bimonthly
Language : English
DOI Prefix : 10.37322
P-ISSN : 0974-0775
E-ISSN : 2582-4198
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  • 1. Papers are invited for the forthcoming issues of Green Farming. Few Mini Review articles on applied aspects of new approaches (with Sr. Authors) may be adjusted, if sent on priority by email. For more details, please contact us.
Vol. 4 (4) : July-August 2013 issue
Green Farming Vol. 4 (4) : 438-442 (July-August, 2013)
Effect of compaction, irrigation and sulphur on yield, nutrient content, uptake and quality of mustard in loamy sand soil
K.K. SHARMAa1, B.L. KUMAWATa2, S.R. SHARMAa3 and L.R. DHAYALb4*
aDepartment of Soil Science and Agricultural Chemistry (S K Rajasthan Agricultural University, Bikaner) SKN College of Agriculture, Jobner –303 329 (Rajasthan), bDepartment of Agronomy, Agricultural Research Station, Durgapura, Jaipur - 302 018 (Rajasthan)
Designation :  
1,2,3Associate Professor, 4Res. Scholar *(lrdhayal101@gmail.com)
Subject : Soil Science & Agric. Chemistry; Soil Health & Soil Conservation Engg.
Paper No. :
Total Pages : 5
Received : 05 February 2013
Revised accepted : 09 July 2013
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Citation :

K.K. SHARMA, B.L. KUMAWAT, S.R. SHARMA and L.R. DHAYAL. 2013. Effect of compaction, irrigation and sulphur on yield, nutrient content, uptake and quality of mustard in loamy sand soil. Green Farming Vol. 4 (4) : 438-442 ; July-August, 2013

ABSTRACT
A field experiment was conducted at Agronomy Farm, S.K.N. College of Agriculture, Jobner (Rajasthan). The experiment consisting 36 treatment combinations of 3 levels of compaction (0, 2 and 4 passing of 500 kg iron roller) and 3 levels of irrigation (one irrigation at flowering, two irrigations at flowering and pod filling and three irrigations at branching, flowering and pod filling stage) and 4 levels of sulphur (0, 30, 60 and 90 kg S ha-1) through gypsum. The seeds of mustard variety Bio-902 @ 4 kg ha-1 were sown on 7th November and 30th October in the rows spaced at 30 cm apart. The results indicated that increasing level of compaction, irrigation and sulphur significantly increased the seed and stover yields, content and uptake of N, P and S in seed and stover, protein and oil content in seed. No significant difference in oil content was observed with increasing levels of compaction and irrigation during both years. However, sulphur application increased the oil content of seed.
Key words :
Irrigation, Quality of mustard, Soil compaction, Sulphur, Seed and stover yield of mustard.