Mulberry root rot caused by Fusarium solani is the most dangerous disease due to perennial nature of the crop and the soil borne nature of the pathogen. Ten locally available aqueous plants extracts viz., Amorphopholus companulatus, Azadiricta indica, Calotropis procera, Catharanthus roseus, Eucalyptus globulus, Euphorbia hirta, Gliricidia maculata, Lowsonia inermis, Pongamia pinnata and Tagatus patula were evaluated against F. solani by “spore germination method” and “poison food technique”. All the different concentrations of aqueous plant extracts showed inhibition in spore germination and mycelial growth. Some of them were very effective, while others were moderate and less effective against the pathogen. The aqueous extract of L. inermis has recorded maximum inhibition in spore germination with 96.6% and 82.6% of inhibition in mycelial growth, followed by A. indica with 93.0% inhibition in spore germination and 70.4% of inhibition in mycelial growth. Whereas, extract of P. pinnata showed 82.0% spore inhibition and 64.2% of inhibition in mycelial growth. Followed by C. procera recorded 74.8% and 68.8% spore inhibition and inhibition in mycelial growth respectively.