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International Journal of Applied Agricultural & Horticultural Sciences
  • 29 April, 2024
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Frequency : Bimonthly
Language : English
DOI Prefix : 10.37322
P-ISSN : 0974-0775
E-ISSN : 2582-4198
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Vol. 10 (3) : May-June 2019 issue
Green Farming Vol. 10 (3) : 284-287 ; May-June, 2019
Nutrient content, quality and water productivity of summer pearl millet as influenced by cultivars and integrated nutrient management
DIVYA G.1*,  VANI K.P.2,  SURENDRA BABU P.3  and  SUNEETHA DEVI K.B.4
Department of Agronomy, College of Agriculture, Professor Jayashankar Telangana State Agricultural University, Rajendranagar - 500 030 Hyderabad (Telangana)
Designation :  
1P.G. Student *(gdivya53@gmail.com),  2Professor,  3Professor & Head,  4Professor & Associate Dean
Subject : Agronomy and Crop Production
Paper No. : P-7494
Total Pages : 4
Received : 04 December 2018
Revised accepted : 02 May 2019
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Citation :

DIVYA G., VANI K.P., SURENDRA BABU P. and SUNEETHA DEVI K.B. 2019. Nutrient content, quality and water productivity of summer pearl millet as influenced by cultivars and integrated nutrient management. Green Farming  Vol. 10 (3) : 284-287  ;  May-June, 2019

ABSTRACT
A field experiment to study the effect of cultivars and integrated nutrient management on nutrient content, quality and water productivity was conducted at Prof.Jayashankar Telangana State Agricultural University, Rajendranagar, Hyderabad. On the basis of experimental data significant improvements were recorded in the nutrient content, quality and water productivity. Highest nutrient content, protein content, protein yield and water productivity were observed with PHB-3 among the cultivars. With respect to integrated nutrient management, 75% RDF + Biofertilizers @ 5 kg ha-1 incubated with vermicompost @ 500 kg ha-1 recorded highestnutrient content, protein content, protein yield and water productivity over the rest of the treatments.
Key words :
Nutrient content, Pearl millet, Protein content, Protein yield, Water productivity.