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International Journal of Applied Agricultural & Horticultural Sciences
  • 29 April, 2024
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Language : English
DOI Prefix : 10.37322
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Vol. 11 (4 & 5) : July-October 2020 Issue
Green Farming Vol. 11 (4 & 5) : 458-460 ; July-October, 2020
Push and pull factors underlying agri enterprise development in Andhra Pradesh
V. DEEPTHIa1*, P. RAMBABUb2 and T. GOPIKRISHNAc3
aKrishi Vigyan Kendra, Venkataramannagudem - 534 101, West Godavari (Andhra Pradesh) bDept. of Agricultural Extension, Acharya N.G. Ranga Agri. University, Lam - 522 034 Guntur (Andhra Pradesh)
Designation :  
Subject : Agriculture Economics, Agri-Business, Marketing & Statistics, Farm Management
Paper No. :
Total Pages : 3
Received : 25 June 2020
Revised accepted : 02 August 2020
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Citation :

Deepthi, V., Rambabu, P. and Gopikrishna, T. 2020. Push and Pull factors underlying agri enterprise development in Andhra Pradesh. Green Farming Vol. 11 (4 & 5) : 458-460 ; July-October, 2020.

ABSTRACT
The study endeavored to identify the factors which motivated or compelled agripreneurs to establish business enterprises. To this end, 240 agripreneurs comprising both male and female processors, manufacturers, and traders from i.e. Chitoor, Krishna and Visakhapatnam districts of Andhra Pradesh were interviewed personally using a pretested interview schedule. The statistics employed for data analysis were Henry Garetts ranking method. The findings revealed unemployment (rank I), followed by the availability of raw material and marketing facilities for the product, insufficient family income and dissatisfaction with salaried job etc as the push factors. The ability to use previous experience (rank i), followed by family business tradition, desire to be independent and earning more income etc. were identified as the pull factors.
Key words :
Agrienterprise development, Pull factors, Push factors.