• +91 94611 45335
  • greenfarming@gmail.com
International Journal of Applied Agricultural & Horticultural Sciences
  • 29 April, 2024
Indexing :
           
Journal’s Code
Frequency : Bimonthly
Language : English
DOI Prefix : 10.37322
P-ISSN : 0974-0775
E-ISSN : 2582-4198
NAAS Rating
: 3.85 (2021)
Total Papers
: 2640
Total Views
: 851583
Impact Factor
SJIF (2018) : 6.967
IP Index : 2.07
GIF (2016) : 0.468
IIFS : 2.035
Current Issue
Green Farming
Green Farming
Vision Messages
Green Farming
Green Farming
Green Farming
Green Farming
Green Farming
Green Farming
Green Farming
Green Farming
Green Farming
Green Farming
Green Farming
Green Farming
Green Farming
Copyright (c) 2010 Reserved
Announcement
  • 1. Papers are invited for the forthcoming issues of Green Farming. Few Mini Review articles on applied aspects of new approaches (with Sr. Authors) may be adjusted, if sent on priority by email. For more details, please contact us.
Vol. 6 (6) : November-December 2015 issue
Green Farming Vol. 6 (6) : 1353-1356 ; November-December, 2015
Study on effect of canopy parameters and acid treatment on gum quality extracted from Acacia nilotica (babul) tree
B.L. JANI1+, B.M. DEVANI2, D.K. GOJIYA3* and D.M. VYAS4
Department of Processing and Food Engineering, College of Agricultural Engineering and Technology, Junagadh Agricultural University, Junagadh - 362 001 (Gujarat)
Designation :  
1Sr. Res. Asstt., College of FPTBE, AAU, Anand +(jb9_bhavesh@yahoo.com), 2,3P.G. Student *(dkgojiya@gmail.com), 4Prof. & Head
Subject : Food Science, Preservation & Processing, Protectants & Infestation and Post-harvest Technology
Paper No. : P-3140
Total Pages : 4
Received : 06 January 2015
Revised accepted : 29 October 2015
Get Access
Citation :

B.L. JANI, B.M. DEVANI, D.K. GOJIYA and D.M. VYAS. 2015. Study on effect of canopy parameters and acid treatment on gum quality extracted from Acacia nilotica (babul) tree. Green Farming Vol. 6 (6) : 1353-1356 ; November-December, 2015

ABSTRACT
The tapping and extraction of gum was carried out at Khadiya Camp Site, Dungar Dakshin Range, Forest Department, Junagadh with the cooperation of Forest Department, Junagadh. The trees of desired diameter (< 10 cm, 10-20 cm, > 20 cm) have been selected on which an incision was made at predefined tapping (< 40 cm, 40 to 80 cm, > 80 cm ) height as per treatment by an axe. The cut was of about 40 cm in width and treated with different concentration of H2SO4 (0, 40, 60 %) to find out effect on yield and quality. The gum accumulated in width of cut was collected after 25 days once oozing started. The purified gum was analyzed for different quality parameters like moisture content, ash content, Volatile matter content, pH, protein content, tannin content and methoxyl content. From the study it was concluded that the maximum gum yield and quality was found from the Acacia tree at the bark diameter should be more than 20 cm and tapping height either more than 80 cm or less than 40cm from ground level.
Key words :
Acacia tree, Babul, Gum yield, Physicochemical properties, Quality parameters, Resin, Tapping.